Vegfests are meant to be joyful celebrations of compassion for animals and people, healthy minds and bodies, good food and good vibes.
While the 2013 Bethlehem Vegfest was a positive experience for so many (more on that later), a dark cloud hung over the day when, about thirty minutes into the festival, a small explosion at Jenny’s Kuali food vendor booth sent three women to the hospital for first and second degree burns (Jenny herself was burned the most).
Because we have such a wonderful and caring community, people have been asking about Jenny’s health, the state of the business (as they never got to sell any food at Vegfest and the restaurant closed for several days), and what they can do to help.
I just spoke to Jenny’s husband, and had a remarkable conversation that left me feeling even more grateful and even more proud that these wonderful people are in our community.
- Jenny is still recovering in the hospital, and her husband happily anticipates she’ll be home early next week. They don’t want her to go back to work just yet, though she’ll be back when they feel she is well enough.
- All expenses should be covered by their insurance company, so they not in dire financial trouble.
- The restaurant has been opened regular hours since Wednesday, Sept. 11th!
You Can Best Help by going to the restaurant, bringing your friends and family, and feasting on delicious Malaysian food until you have to be rolled out the door.
I felt so helpless (as many of us did) and asked if donations would help cover any of their costs. Jenny’s husband, a man just as kindhearted and lovely as she is, said they do not need donations. They want business to run as usual and to serve people their food, cooked with love.
I expressed my relief that they are financially stable, considering they should have done so well at Vegfest, and then they had to close their business for a few days. That’s when he said something so genuine:
“So I don’t have an extra ten dollars to spend, so what?
It’s just money. Life is more important.”Where to Go: Jenny’s Kuali, Malaysian Cuisine 102 E. 4th Street, Bethlehem (Southside) PA, 18015 Open 11am-8pm Mon-Wed; 11am-9pm Thurs-Sat (Closed Sunday) 610-757-8088 www.JennysKuali.com Jenny’s Kuali Facebook Page (for updates & specials) Dine in or Take out Very vegan + gluten-free friendly! BYOB — and located right next door to a Wine & Spirits shop Appetizers start at $2, and most entrees are just under $10
I wrote about them for Lehigh Valley Style as one of my Favorite Things in the Lehigh Valley (scroll to the bottom).
Jaime K’s tips: Jenny’s is easily one of the most vegan-friendly places in the area, and they are proud to serve so many options to the vegan community. Most of their desserts are made with coconut milk, and you can’t go wrong with the bok choy in any entree. It’s also extremely budget friendly – the last time I ate there with Ryan, we got two appetizers, two entrees, and a dessert and it was under $30 (after tax!). If you go on a weekend night, you may want to call ahead for reservations (not always necessary, but a good idea).
Food is love. Show your love for these wonderful people and this shining gem in our restaurant scene and community by supporting Jenny’s Kuali.
Wishing Jenny a peaceful, restful recovery. xoxo